Vale House Vouchers
It’s beginning to look a lot like Christmas… and that means Christmas shopping is looming on the horizon. Every year it’s the same dilemmas – what to get for the person who has absolutely everything? What to buy for the men in your life who just don’t like ‘stuff’? What to pick for the friends whose taste you really don’t get? Fear not, we’ve got the solution – our delicious Vale House Kitchen gift vouchers. Rather than saddling friends &…
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Meet the Experts: Tim Maddams
When it comes to preparing, cooking and serving game, professional chef Tim Maddams is your man – which is why we get him in to teach our game courses, including our upcoming Complete Game Experience. He’s also a dab hand with the very best fresh fish and vegetables, so you can also catch him at our Fish Cookery Days and Fly Fishing Experience, and the Seasonal Cookery Course. For the first interview in our new Meet the Experts series, our…
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The Complete Game Experience at Vale House Kitchen
Our newest two-day course, the Complete Game Experience, celebrates everything we love about game here in the UK – it’ll guide you, under the tutelage of some of the best local experts, through the entire process, from shooting, to plucking and butchering, to cooking. Whether you’re looking to learn more about killing your own food, or not sure what to do with game in the kitchen, this unique experience is guaranteed to answer all your questions. Day 1 On day…
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Season of Plenty at Vale House Kitchen
It’s the season of mists and mellow fruitfulness in the English countryside – the hedgerows are heavy with blackberries, sloes, damsons, rosehips and hazelnuts, not to mention the occasional patch of late wild strawberries. It’s the perfect time of year to get your wellies on, make a flask of tea and head out to gather up some of nature’s glorious bounty – and that’s exactly what we do on our Introduction to Foraging course. Local wild food expert Adrian Boots…
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Great British Bread at Vale House Kitchen
It’s that time of year again, when the nation goes bonkers for a motley crew of amateur home cooks baking their socks off in a soggy marquee. What we love about the Great British Bake-Off is that it celebrates so many of the skills that we teach at Vale House Kitchen, and that it inspires a whole new wave of people to get stuck into things like patisserie, cake decoration, and the subject of one of our most popular courses:…
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Corporate Days at Vale House Kitchen
At Vale House Kitchen, we know that good food and drink brings people together. That’s why we think that when it comes to corporate days out, you should forget muddy team-building assault courses in the rain and come to us instead, for a day of feasting and fun. Bristol-based company This Is Home made that very wise decision recently, joining us for a day of cookery skills, foraging and wine-tasting. We split the 30-strong group into three sections, rotating each…
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