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September 2019

Vale-House-Kitchen-Introduction-to-Foraging-course

Introduction to Foraging Course

Explore the bounty of the countryside with this fascinating Introduction to Foraging Course. You’ll gather and prepare your own wild ingredients, gaining knowledge, skills and experience from expert forager and landscape ecologist, Adrian Boots. Skills • How to forage sustainably within the law and with good practice • How to safely collect prepare and cook common seasonal wild foods • How to identify common seasonal edible and non-edible plants and fungi, and the habitats in which to find them The…

Course date: 26th September 2019

Price per person: £140

1 day - 10:00 am - 5:00 pm

Details

October 2019

Vale House Kitchen -Introduction-Game-Shooting-Bod

Introduction to Game Shooting

Our Introduction to Game Shooting course aims to give you a full day in the field, experiencing everything game shooting has to offer. Incorporating both a clay pigeon shoot and a couple of game drives, it’s the ideal way for less experienced guns to learn more about the sport. Skills • Clay pigeon shooting • Driven game shooting • Etiquette, tipping and the countryside code We’ll meet at the award-winning Shellard’s Shoot just outside Bath for a few breakfast bites…

Course date: 5th October 2019

Price per person: £450

One Day - 9:30 am - 4:30 pm

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Vale-House-Kitchen-Shooting Experience Pheasants

The Shooting Experience – 2 day Course

Our 2 Day Shooting Experience aims to fully introduce you to both Game Shooting and how to put Game on the menu at home. On Day 1, we will meet at Award winning Shellards Shoot where after a few breakfast bites you will be given a full gun safety briefing by the shooting instructors before enjoying a morning clay-pigeon shooting. After lunch we will cover the subjects of driven game shooting, etiquette, tipping and the countryside code and then head off…

Course dates: 5th October 2019 - 6th October 2019

Price per person: £625

2 day - 10:00 am - 5:00 pm

Details
Vale-House-Kitchen-Introduction-to-Foraging-course

Introduction to Foraging Course

Explore the bounty of the countryside with this fascinating Introduction to Foraging Course. You’ll gather and prepare your own wild ingredients, gaining knowledge, skills and experience from expert forager and landscape ecologist, Adrian Boots. Skills • How to forage sustainably within the law and with good practice • How to safely collect prepare and cook common seasonal wild foods • How to identify common seasonal edible and non-edible plants and fungi, and the habitats in which to find them The…

Course date: 17th October 2019

Price per person: £140

1 day - 10:00 am - 5:00 pm

Details

November 2019

Vale-House-Kitchen-Shooting Experience Pheasants

Driven Game Shooting

Our Driven Game Shooting days, hosted by Shellard’s Shoot (winners of The Shooting Times ‘Best Small Shoot’ in 2013) are designed to give you a full game shooting experience, with a 100-120 bird driven day in the beautiful Somerset countryside. The day starts with a warm welcome, a few breakfast bites and a full briefing. Each of the 9 guns will get to shoot on a 100-120 bird driven day, with elevenses out in the field and lunch at the…

Course date: 16th November 2019

Price per person: £600

one day - 9:00 am - 5:00 pm

Details
Vale-House-Kitchen-Shooting Experience Pheasants

The Driven Game Experience – 2 Day Course

We're hosting The Driven Game Experience bringing you a unique opportunity to spend two full days with two of the South West's most inspiring Gamesmen, Tim Maddams and Frank Shellard. This two-day course is all about the complete field to fork experience, beginning with a day at Shellard’s Shoot on a 100-120 driven bird shoot, followed by a day in the kitchen learning how to put game on the menu at home, with all the necessary preparation techniques and some…

Course dates: 16th November 2019 - 17th November 2019

Price per person: £775

2 day - 10:00 am - 5:00 pm

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