Cookery Courses

BBQ and Outdoor Eating

Cookery school Loves Hill, Timsbury, Bath

One of the very best things about summer is the chance to enjoy some fabulous al fresco feasts – so, we’re bringing you a mouth-watering course all about outdoor cooking and making the most of your BBQ. Led by professional chef Kieran Lenihan, this course will cover everything you need to know for a fantastic summertime gathering, from showstopping main dishes to scrumptious sides and a whole lot more. Skills • Choosing the right equipment & how to BBQ safely…

Sold Out £195.00

Fish Cookery Course

Cookery school Loves Hill, Timsbury, Bath

Fresh fish is a truly wonderful ingredient to work with in the kitchen, but can often be a little intimidating if you don’t cook it regularly, with quite a few pitfalls to avoid. This Fish Cookery Course is designed to give you the confidence you need to whip up fabulous fish dishes, covering everything from sustainable sourcing, to basic preparation skills, to delicious recipes. Skills • Fileting • Quick cooking • Scaling • Skinning • Smoking and curing The course…

Get Tickets £195.00 2 tickets left

Introduction to Smoking and Curing

Cookery school Loves Hill, Timsbury, Bath

This half day Introduction to Smoking and Curing Course is aimed at introducing you to the surprisingly straightforward techniques of smoking and dry curing. You can then use these skills at home to transform fresh ingredients into something seriously special. Skills • Making a Dry Cure • Dry Curing • Hot Smoking • Cold Smoking • Hot smoked Fish • Bacon • Chroizo/Salami The course will focus on the technical skills behind home dry curing, using ingredients freshly prepared for…

Get Tickets £95.00 6 tickets left

Pig Butchery Course

Cookery school Loves Hill, Timsbury, Bath

Whether you’re interested in raising your own pigs (as we do at Vale House), or just a keen cook looking to acquire new skills and learn more about how your meat comes to the table, this fascinating Pig Butchery Course covers everything from pig husbandry to smoking, curing, sausage making and more. Skills • Confidence in butchering a whole pig • Cooking different cuts of pork • Curing and smoking • Health and hygiene awareness • Knife skills • Looking…

Get Tickets £215.00 5 tickets left

Smoking and Curing Masterclass with Steve Lamb

Cookery school Loves Hill, Timsbury, Bath

Taught by smoking and preserving expert Steven Lamb, of River Cottage, this Smoking and Curing Masterclass will equip you with all the skills you need to create delicious cured and smoked meat and fish in your own kitchen. These traditional methods not only preserve fresh ingredients but take them to a whole new level of incredible flavour. Skills • Basic Butchery • Hot Smoking • Cold Smoking • Dry Curing • Brining • Hot & cold smoked fish • Bacon…

Get Tickets £215.00 1 ticket left

Introduction to Smoking and Curing

Cookery school Loves Hill, Timsbury, Bath

This half day Introduction to Smoking and Curing Course is aimed at introducing you to the surprisingly straightforward techniques of smoking and dry curing. You can then use these skills at home to transform fresh ingredients into something seriously special. Skills • Making a Dry Cure • Dry Curing • Hot Smoking • Cold Smoking • Hot smoked Fish • Bacon • Chroizo/Salami The course will focus on the technical skills behind home dry curing, using ingredients freshly prepared for…

Get Tickets £95.00 5 tickets left

Autumn Preserves

Cookery school Loves Hill, Timsbury, Bath

Autumn is traditionally the time to preserve all the bounty of summer and the harvest, and store up some delicious treats for the wintry months ahead – and that’s exactly what we’ll be doing on this Autumn Preserves Course, using delicious authentic recipes. Skills • Selecting and preparing the best ingredients • Slow cooking and keeping it simple • How to remove scum • How to test for a set • How to test for pectin • How to test…

Get Tickets £195.00 6 tickets left

Game Butchery and Cookery Course

Cookery school Loves Hill, Timsbury, Bath

Here in Britain we have some incredible wild game, but so often we find that cooking with it can be an intimidating prospect even for an experienced home cook. This Game Butchery and Cookery Course aims to introduce you to the world of British game, covering everything from practical preparation skills, feathered and furred game, through to delicious recipes and how to cook them. Both Bod and Kieran are passionate about using game in the kitchen and they hope to…

Sold Out £215.00

Introduction to Foraging Course

Cookery school Loves Hill, Timsbury, Bath

Explore the bounty of the countryside with this fascinating Introduction to Foraging Course. You’ll gather and prepare your own wild ingredients, gaining knowledge, skills and experience from expert forager and landscape ecologist, Adrian Boots. Skills • How to forage sustainably within the law and with good practice • How to safely collect prepare and cook common seasonal wild foods • How to identify common seasonal edible and non-edible plants and fungi, and the habitats in which to find them The…

Get Tickets £195.00 7 tickets left

Introduction to Foraging Course

Cookery school Loves Hill, Timsbury, Bath

Explore the bounty of the countryside with this fascinating Introduction to Foraging Course. You’ll gather and prepare your own wild ingredients, gaining knowledge, skills and experience from expert forager and landscape ecologist, Adrian Boots. Skills • How to forage sustainably within the law and with good practice • How to safely collect prepare and cook common seasonal wild foods • How to identify common seasonal edible and non-edible plants and fungi, and the habitats in which to find them The…

Get Tickets £195.00 6 tickets left