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June 2019

Fly Fishing Course

The Fly Fishing Experience – 2 day course

The first day of this 2-day experience starts with a briefing at Vale House Kitchen before renowned fly fishing instructor Neil Keep takes you out to our local lakes. There you will work with him to learn all the skills and tricks to master this most elegant sport. The day ends with a fishing session, when hopefully you’ll land a fair few for the table! Lunch is included. Skills About the tackle, what it does and how to set it…

Course dates: 8th June 2019 - 9th June 2019

Price per person: £350

2 day - 10:00 am - 5:00 pm

Details
vale-house-kitchen-fish-course-mackerel

Fish Cookery Day

Our one day fish cookery course starts with a brief introduction and talk on freshness, quality and how to buy the best fish. You’ll then get cooking, with a series of demonstration-led cookery lessons to give you the skills you need not only to prepare, but cook this wonderful food. Fish is one of the most exciting, challenging and delicious foods to cook with, but it’s also the easiest to get wrong. With that in mind, this course is designed…

Course date: 9th June 2019

Price per person: £195

1 day - 10:00 am - 5:00 pm

Details
Vale-House-preserves-course-07

Summer Jams, Jellies and Cordials

Come and join us on our Summer Jams, Jellies and Cordials Course. Celebrate the arrival of the soft fruit of summer with a hands-on day making jams, jellies and cordials. The day begins with tastings of Vivien’s jams, jellies and cordials. Vivien will explain the characteristics of traditional jams, jellies and cordials and demonstrate the simple stages of making these preserves. With a choice of recipes, we’ll prepare and make jams, jellies and cordials during the day. There will be…

Course date: 30th June 2019

Price per person: £150

1 day - 10:00 am - 5:00 pm

Details

July 2019

Vale-House-Kitchen-BBQ-Steak

BBQ and Outdoor Eating

One of the very best things about summer is the chance to enjoy some fabulous al fresco feasts – so, we’re bringing you a mouth-watering course all about outdoor cooking and making the most of your BBQ. Led by professional chef Kieran Lenihan, this course will cover everything you need to know for a fantastic summertime gathering, from showstopping main dishes to scrumptious sides and a whole lot more. Skills • Choosing the right equipment & how to BBQ safely…

Course date: 14th July 2019

Price per person: £150

One Day - 10:00 am - 5:00 pm

Details

September 2019

Fly Fishing Course

The Fly Fishing Experience – 2 day course

The first day of this 2-day experience starts with a briefing at Vale House Kitchen before renowned fly fishing instructor Neil Keep takes you out to our local lakes. There you will work with him to learn all the skills and tricks to master this most elegant sport. The day ends with a fishing session, when hopefully you’ll land a fair few for the table! Lunch is included. Skills About the tackle, what it does and how to set it…

Course dates: 7th September 2019 - 8th September 2019

Price per person: £350

2 day - 10:00 am - 5:00 pm

Details
vale-house-kitchen-fish-course-mackerel

Fish Cookery Day

Our one day fish cookery course starts with a brief introduction and talk on freshness, quality and how to buy the best fish. You’ll then get cooking, with a series of demonstration-led cookery lessons to give you the skills you need not only to prepare, but cook this wonderful food. Fish is one of the most exciting, challenging and delicious foods to cook with, but it’s also the easiest to get wrong. With that in mind, this course is designed…

Course date: 8th September 2019

Price per person: £195

1 day - 10:00 am - 5:00 pm

Details
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