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January 2022

Vale-House-Kitchen-Shooting Experience-Game-Butchery-course

Game Butchery and Cookery Course

Here in Britain we have some incredible wild game, but so often we find that cooking with it can be an intimidating prospect even for an experienced home cook. This Game Butchery and Cookery Course aims to introduce you to the world of British game, covering everything from practical preparation skills, feathered and furred game, through to delicious recipes and how to cook them. Both Bod and Kieran are passionate about using game in the kitchen and they hope to…

Course date: 9th January 2022

Price per person: £195.00

1 day - 10:00 am - 5:00 pm

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Vale-House-Kitchen-Game-Butchery-Course

Introduction to Game Butchery and Cookery

Our Game Butchery & Cookery Courses are always one of our bestsellers, so thanks to popular demand, we bring you a half-day Introduction to Game Butchery and Cookery focusing on preparing feathered game (in particular pheasant and partridge) from butchers’ block to table. If you’re interested in learning more about game cookery, this is a fantastic course to start with. Skills: • Plucking and drawing Partridge • Quick and easy Pheasant Butchery • Curing and hot smoking • Delicious recipes…

Course date: 20th January 2022

Price per person: £95.00

Half Day - 10:00 am - 1:00 pm

Details
Vale-House-Kitchen-Game-Butchery-Course

Introduction to Game Butchery and Cookery

Our Game Butchery & Cookery Courses are always one of our bestsellers, so thanks to popular demand, we bring you a half-day Introduction to Game Butchery and Cookery focusing on preparing feathered game (in particular pheasant and partridge) from butchers’ block to table. If you’re interested in learning more about game cookery, this is a fantastic course to start with. Skills: • Plucking and drawing Partridge • Quick and easy Pheasant Butchery • Curing and hot smoking • Delicious recipes…

Course date: 29th January 2022

Price per person: £95.00

Half Day - 10:00 am - 1:00 pm

Details

February 2022

Vale-House-Kitchen-Game-Butchery-Course

Introduction to Game Butchery and Cookery

Our Game Butchery & Cookery Courses are always one of our bestsellers, so thanks to popular demand, we bring you a half-day Introduction to Game Butchery and Cookery focusing on preparing feathered game (in particular pheasant and partridge) from butchers’ block to table. If you’re interested in learning more about game cookery, this is a fantastic course to start with. Skills: • Plucking and drawing Partridge • Quick and easy Pheasant Butchery • Curing and hot smoking • Delicious recipes…

Course date: 2nd February 2022

Price per person: £95.00

Half Day - 10:00 am - 1:00 pm

Details
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