Courses

Pig Butchery Course

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

Whether you’re interested in raising your own pigs (as we do at Vale House), or just a keen cook looking to acquire new skills and learn more about how your meat comes to the table, this fascinating Pig Butchery Course covers everything from pig husbandry to smoking, curing, sausage making and more. Skills • Confidence in butchering a whole pig • Identifying different cuts of pork • Curing and smoking • Making sausages, bacon and salami • Knife and Cleaver…

Get Tickets £210.00 7 tickets left

Smoking and Curing Masterclass with Steve Lamb

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

Taught by smoking and preserving expert Steven Lamb, this Smoking and Curing Masterclass will equip you with all the skills you need to create delicious cured and smoked meat and fish in your own kitchen. These traditional methods not only preserve fresh ingredients but take them to a whole new level of incredible flavour. Skills • Basic Butchery • Hot Smoking • Cold Smoking • Dry Curing • Brining • Hot & cold smoked fish • Bacon • Pancetta •…

Get Tickets £210.00 8 tickets left

Lamb Butchery and Cookery Course

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

Join us for this fantastic hands on Lamb Butchery and Cookery Course. Anyone who loves to cook will find that studying butchery is fantastic for helping you to make the most out of your ingredients, upgrade your knife skills, get a little more creative in the kitchen and feel more confident about sourcing and purchasing the best high-welfare meat. Skills • Butchery • Primal Cuts • Knife Skills • Seam Butchery • Trimming and sorting • Offal – the fifth…

Get Tickets £210.00 8 tickets left

Venison Butchery and Cookery Course

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

The British countryside is full of this fine, healthy meat, but all too often it’s missing from the menu. We know that it can be intimidating to cook with game so this Venison Butchery and Cookery Course is designed to give you the confidence to serve up delicious venison dishes at home. Skills • Butchery • Knife Skills • Boning • Identifying quality • Smoking and curing • Slow cooking • Fast cooking This one-day course will take you on…

Get Tickets £200.00 3 tickets left

Festive Baking

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

Nothing gets us in the Christmas mood quite like a day of baking! On this special Festive Baking Course, you’ll learn how to make sensational seasonal treats that all the family will enjoy, and acquire some good basic bread skills you’ll be able to use all year round. Skills Stollen Cranberry & Orange Brioche Malted loaf Homemade mincemeat and some fabulous mince pies.  Our expert tutor Andy will demonstrate the techniques for each recipe, and then he’ll be on hand…

Get Tickets £210.00 5 tickets left

Game Butchery and Cookery Course

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

Here in Britain we have some incredible wild game, but so often we find that cooking with it can be an intimidating prospect even for an experienced home cook. This Game Butchery and Cookery Course aims to introduce you to the world of British game, covering everything from practical preparation skills, feathered and furred game, through to delicious recipes and how to cook them. Both Bod and Kieran are passionate about using game in the kitchen and they hope to…

Get Tickets £200.00 8 tickets left

Festive Smoking and Curing Masterclass

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

In the run up to the festive season there are many curing and smoking recipes that could bring a whole host of wonderful, traditional dishes to your table. If you want to go the extra mile with your seasonal meals, this practical Festive Smoking and Curing Masterclass will give you the confidence and know-how to create flavoursome festive ingredients such as glazed ham, brined / BBQ turkey and beautiful smoked salmon. Skills Basic Butchery Hot Smoking Cold Smoking Dry Curing…

Get Tickets £210.00 8 tickets left

Introduction to Smoking and Curing

Cookery School Loves Hill, Timsbury, Bath, United Kingdom

This half day Introduction to Smoking and Curing Course is aimed at introducing you to the surprisingly straightforward techniques of smoking and dry curing. You can then use these skills at home to transform fresh ingredients into something seriously special. Skills • Making a Dry Cure • Dry Curing • Hot Smoking • Cold Smoking • Hot smoked Fish • Bacon • Chroizo/Salami The course will focus on the technical skills behind home dry curing, using ingredients freshly prepared for…

Get Tickets £120.00 6 tickets left