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Vale House Kitchen Mince Pies

Edible Gifts Day

Get ahead with preparations for the festive season and join us for a hands-on Edible Gifts master class making seasonal delights for your friends and family. During the day we’ll make mincemeat, mince pies with frangipane, citrus liqueurs, date chutney, cheese and chutney biscuits and chocolate cookies. There will be recipes, bakes, bottles and jars to take home with ideas for packaging them into instant gifts.
Lunch is included.

Baking biscuits and pies
Bottling and storing liqueurs
Packaging gifts
Potting preserves and safe storage
Preparing ingredients
Selecting and safe use of equipment
Slow cooking chutney

Course date: 9th November 2019

Price per person: £150

1 day - 10:00 am - 5:00 pm


10 available
Edible Gifts - 09-11-2019£150.00

“Such an enjoyable day Thank you so much. I will definitely be back to do more courses.”

Course Member - Preserves course

“Great course. Can’t think of anything to improve it. Just brilliant.”

Course Member - Preserves course