Trout write up in Food Lover Magazine
Our very own Bod Griffiths, founder and host at Vale House Kitchen, has written as article for Food Lover Magazine all about one of his real passions, Trout. Take a read of the article below….
https://content.yudu.com/libraryHtml/A436fk/FOODLOVERIssue54/reader.html?page=40&origin=reader